6749 Glen Rose Hwy, Granbury, TX 76048

(682) 254-4635

6749 Glen Rose Hwy, Granbury, TX 76048

(682) 254-4635

Breakfast Menu

Plates

Classic Breakfast
Two eggs any style, choice of two pieces of bacon, sausage patty, or ham. Served with fresh shredded hashbrowns and toast or biscuit.
Pancakes
Two large pancakes with two pieces of breakfast meat (bacon, sausage patty, or ham).
Papas con Chorizo
Diced potatoes with onions, chorizo crumbles, hand-smashed refried beans, and fresh flour tortillas.
Migas
Crispy tortilla strips, scrambled eggs, and ranchero salsa served with hand-smashed refried beans and fresh flour tortillas.
Chilaquiles
Shredded chicken with salsa verde and tortilla strips, topped with white cheese and crema. Served with hand-smashed refried beans.
Lalo Special
Chilaquiles topped with 2 fried eggs.
Huevos Divorciados
Two fried eggs — one with salsa verde, one with ranchero sauce. Served with hand-smashed refried beans and fresh flour tortillas.
Huevos Montados
Two fried eggs over two crispy corn tortillas with salsa. Served with diced potatoes or refried beans and fresh flour tortillas.
Huevos Rancheros
Two fried eggs with ranchero sauce, refried beans, and fresh flour tortillas.

Breakfast Tacos (Three) or Large Flour Burrito

Huevos a la Mexicana
Scrambled eggs, diced tomatoes, onions, and fresh jalapeños.
Huevos con Papas
Scrambled eggs with diced potatoes.
Papas con Chorizo
Diced potatoes, chorizo crumbles, diced onions, jalapeños, and ranchero salsa.

Kids Menu

Egg Bowl
Eggs, choice of meat, and cheddar cheese.
One Egg Combo
One egg any style, one breakfast meat, and one pancake.

A La Carte

Two eggs, any style
Two pieces of bacon, sausage links, or ham
Two toasts
Two biscuits & gravy
Two large pancakes
Bowl of seasonal fruit

Beverages

Milk, Chocolate Milk, Fresh Squeezed Orange Juice, Apple Juice, Coffee, Bottled Water, Can Coke Drinks, Mexican bottled soda, Jarritos, Bottle Fruit Drinks.

Lunch Menu

Appetizers

Chef Mike’s Nawlins Seafood Gumbo
With two types of sausage: shrimp, crabmeat, and crawfish. Served with po-boy bread points. (Cup or Bowl)
Mexi Style Shrimp Cocktail
Boiled shrimp, onions, tomato, cilantro, avocado, and mild-spicy tomato juice.
Chicken Poppers
Chicken breast bites with jalapeño strips wrapped in bacon. Served with ranch dressing.
Tomato Basil Bruschetta
Diced Roma tomato, chopped basil, garlic, olive oil, and balsamic vinegar on toasted French bread points.
Caprese Skewers
Five grape tomatoes, basil, and fresh mozzarella skewered, drizzled with olive oil and balsamic reduction.

Entrées

Sopes
Three thick corn sopes topped with hand-smashed refried beans, seasoned shredded chicken, and white cheese. Garnished with diced onions, cilantro, avocado, and crema. Served with two sides.
Quesadillas
Choice of chicken fajita, beef fajita, or pork pastor with white cheese. Served with two sides.
Tacos Kike
Thick, crispy corn tortillas with seasoned ground beef, lettuce, onions, and tomato. Served with charro beans. (6 or 12 tacos)
Enchiladas Rojas
Three corn tortillas sautéed in red sauce rolled with white cheese and diced onions. Served with red sauce, diced potatoes, shredded lettuce, and diced tomatoes.
Street Tacos
Five fresh tortillas filled with chopped beef asada, chicken fajita, or pastor. Topped with onions and cilantro. Served with charro beans.
Enchiladas Suizas
Three soft tortillas with shredded seasoned chicken, white cheese, and salsa verde. Served with two sides.
Carne Guisada Platter
Mexican beef stew with sautéed diced beef, potato, onions, and ranchero sauce. Served with rice, beans, and flour tortillas.
Grilled Chicken
Char-grilled seasoned chicken topped with ranchero sauce. Served with rice, sautéed vegetables, and flour tortillas.
Fish of the Day
Chef’s choice of grilled or blackened fish fillet. Served with sautéed vegetables and garlic mashed potatoes.
Creamy Crawfish Pasta
Sautéed vegetables and choice of crawfish, shrimp, or blackened chicken in a white wine cream sauce over penne pasta. Served with two sides.
Char-Grilled Sliders
Three beef or chicken sliders with pickles, tomato, onion, and cheese. Served with fries.
Famous Adriana’s Tamales
Three pork, beef, or jalapeño cheese tamales served with her salsa. Options: single tamale, three with two sides, or dozen to-go.

Kids Menu

Chicken Tenders with Fries
Grilled Chicken Breast with Garlic Mashed Potatoes
Soft Beef Tacos (2) with Rice and Beans
Small Cheese Quesadilla with Lettuce and Tomato Salad

Desserts

Dessert of the Day, Tres Leches Cake, Fresh Fried Fruit Pie

Beverages

Sweet or Unsweet Tea, Mexican Bottle Soda, Can Soda, Jarritos, Bottle Fruit Drink, Bottled Water

Dinner Menu

Appetizers

Chef Mike’s Nawlins Seafood Gumbo
Two types of sausage, shrimp, crabmeat, and crawfish. Served with po-boy bread points. (Cup or Bowl)
Mexi Style Shrimp Cocktail
Boiled shrimp, onions, tomato, cilantro, avocado, and mild-spicy tomato juice.
Chicken Poppers
Chicken breast bites with jalapeño strips wrapped in bacon. Served with ranch dressing.
Tomato Basil Bruschetta
Diced Roma tomato, chopped basil, garlic, olive oil, and balsamic vinegar on toasted French bread points.
Caprese Skewers
Grape tomatoes, basil, and mozzarella skewered with olive oil and balsamic glaze.

Main Course

Carne Guisada Platter
Mexican beef stew with diced beef, potatoes, onions, and ranchero sauce. Served with rice, beans, and tortillas.
Poblano Cream Chicken
Boneless chicken breast sautéed in poblano cream sauce. Served with white rice and vegetables.
Corn Flake Fish Fillet
Pan-seared white fish fillet with Mexican tartar sauce, lettuce, and tomato. Served with white rice.
Nawlins Style BBQ Shrimp Platter
Shrimp in white wine, garlic, lemon, and Cajun spices. Served with bread for dipping.
Chicken Beau Bridge
Sautéed shrimp or crawfish and andouille sausage in a rich rice sauce over seared chicken breast.
Famous Adriana’s Tamales
Pork, beef, or jalapeño cheese tamales served with her salsa. Options: single, three with sides, or a dozen to-go.
Creamy Creole Pasta
Crawfish, shrimp, or blackened chicken in creamy Creole sauce over pasta.
Chili en Nogada
Poblano pepper stuffed with seasoned shredded beef, topped with crema, diced bell peppers, pomegranate seeds, and more crema. Served with two sides.

Kids Menu

Chicken Tenders with Fries
Grilled Chicken with Garlic Mashed Potatoes
Two Beef Soft Tacos with Rice and Beans
Small Cheese Quesadilla with Lettuce and Tomato

Choice of Sides

Coleslaw, Sautéed Veggies, Refried Beans, Garlic Mashed Potatoes, Baked Potato, Rice

A La Carte Sides

Baked Potato, Loaded Baked Potato, Sautéed Mushrooms & Onions, Sautéed Jalapeños & Mushrooms, Cheese Fries, House Salad, Charro Beans